Brew good beer home
reception is for those who already have brewing kits or other brewing equipment at home. You learn how to brew good beer from scratch with real malt, hops, yeast and water. The recipe kit is 10 liters and gives 25-30st 33cl beer.

Japanese Crispy Rice Lager 4.4%
This recipe was created with a lawn mower and scorching sun as inspirtion. An uninhibited dry and biting Lager thanks to the Japanese Sorachi Ace hops. It’s simply the perfect summer beer!

Japanese Crispy Rice Lager 4.4% contains
- Malt: Pilsner, Puffed Rice, Caramel Pils
- Hops: Sorachi Ace
- Yeast: Lager Yeast 
- Clearing agent: Protafloc 
- Caps: 40 pcs
- Instructions
- Lactic acid for pH adjustment
Contains barley.

How long does it take?
The brewing itself takes 3-4 hours. Then it should be fermented for 2 weeks, then the beer and bottle can be bottled for another 1-2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!

What do I need to have at home?
The Home brewery's brew kit or similar, 10-liter pot, 5-liter pot, ladle, strainer, decilitery, sugar, brown empty bottles.

Downloadable files

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