Other ingredients
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Alcotec Alpha Amylase Enzyme 5g
Alcotec Alpha Amylase Enzyme 5g€2,6Volume discount! €1,8 per piece when you buy 10 or more -
Yeast Stop 10g
Yeast Stop does what the name says, it stops the yeast from fermenting by killing the yeast in beer and wine.
Weight: 10g
Dosage: 10g per 23 liter.
Ingredients: potassium sorbate 5g, sodium disulphite 5g€1,2 -
Better Brew Brewing Sugar 1kg
Better Brew Brewing Sugar 1kg€2,6Volume discount! €2 per piece when you buy 2 or more -
Mangrove Jack's Carbonation Drops 200g
Mangrove Jack's Carbonation Drops 200g€5Volume discount! €4,5 per piece when you buy 2 or more -
Protafloc Clarifying Agent 40g
Protafloc is a clarifying agent based on Carragenan (the active sunstance in Irish Moss). Dosage 2-3g per 100L. Add 15 minutes before end of boil.
Weight: 40g€4 -
Protafloc Clarifying Agent 50g
Protafloc is a clarifying agent based on Carragenan (the active sunstance in Irish Moss). Dosage 2-3g per 100L. Add 15 minutes before end of boil.
Weight: 50g€5 -
White Labs Clarity Ferm 10ml
Clarity Ferm is an easy-to-use enzyme that eliminates chill haze in beer and serves as an alternative for clarifying and stabilizing the appearance of beer. Additional benefits also include cost...€4 -
White Labs Ultra-Ferm 10ml
Enzyme for Brut IPA and low carb beer. Enzyme that helps increase the attenuation by converting starch and dextrines to fermentable glucose. Suitable for beer styles with high levels of attenuation,...€6,1 -
Lactose 250g
Lactose 250g is an unfermentable milk sugar. Recommended dosage: 100-250g per 10 liter.
Weight:
250g€4 -
Lactose 1kg
Lactose 1kg is an unfermentable milk sugar. Recommended dosage: 100-250g per 10 liter.
Weight:
1kg€11 -
Oak Cubes French Medium Toast 250g
Oak Cubes French Medium Toast 250g€7,1Temporarily out of stock
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Candi Sugar Light 1kg
Used by many Belgian breweries. Adds a unique flavour to your beer. Ideal for light Belgian ales. Also suitable for cooking, liqueurs and pastries.€7,1 -
Candi Sugar Dark 1kg
Used by many Belgian breweries. Adds a unique flavour to your beer. Ideal for dark Belgian ales. Also suitable for cooking, liqueurs and pastries.
Colour: 600 - 700 °EBC.€7,1 -
Rice Hulls 1kg
Provides a better flow and prevents stuck mashes. Particularly needed when brewing with unmalted grains as well as rye or wheat malt, or when brewing high-gravity beers.Rice hulls does not impact the...€3Temporarily out of stock
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Lallemand Aromazyme 100g
Enzyme preparation which has been developed to increase the complexity of the hop aroma and flavour pro file in beer. The enzyme beta-glucosidase is capable of hydrolysing the glycosidic bonds,...€31 -
Lallemand Servomyces Yeast Nutrients 10g
Servomyces is a very effective yeast nutrient, originally developed at Weihenstephan the German brewing industry. The active ingredient is yeast cells enriched with Zinc, which normally is missing in...€6,1
