Wine

Vino Wine Corks Straight 23x40mm 50-pack. A cork should be slightly larger than the inside dimension of the bottle. This is to protect the wine from oxygen supply and bacterial infestation during storage, which should be done with a horizontal bottle, to keep the cork moist. This cork should not be heated in water. Use a cork device. A shrink cap gives an elegant and professional look.Fits all our wine bottles.

Vinosol Wine enzyme 2-pack. Pectolase breaks down pectin found in, among other things, apple, which causes "haze" in wine. In addition, pectolas leach aromas from berries and fruits. Added at the beginning of the preparation

Vinosol Starter Kit Contains 1 bag of wine yeast and 1 bag of yeast salt. Sufficient for 25 liters of wine.

DOCs Wine Yeast, Yeast Nutrient, Yeast Stopper and Clarifying Agent for wines with high alcohol content up to approx. 14% or 8kg must. Ingredients:Yeast, preservatives E223 and E202, silica sol, chitosan.Allergens: contains sulfites and products based on shellfish.

A 'Wine/Beer Thief' is the ideal solution for sampling your beer/wine in a quick and easy way. You can even use it as a measuring cylinder! Made from crystal clear plastic giving you the possibility to evaluate the colour/ clarity and to read your hydrometer. Closes automatically, so no difficult finger exercises! 50 cm long for easy and automatic filling without the need of suction. Hydrometer is not included.

Conici Wine Corks 23x40mm 50-pack. Conical wine work. Light in colour. Fits all our wine bottles.

Corking Machine De Luxe for wine corks.

Vinosol Tartaric acid 2-pack. Vinostria (E334) is used to regulate the acidity of the wine must and has a preservative effect. Can also be used to adjust the taste or sweetness of finished wine

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

Simple Corking Machine Ferrari Handy for wine corks.

Cantina Vinkit 5-Day - Make great wine in 5 days. Contains wine yeast with nutrients, yeast stop/stabilizer (E202, E224), Silica (refining A), Chitosan (refining B) Ingredients: Wine yeast with nutrients, stabilizers (E202, E224), Silica (refining A), Chitosan (refining B).Allergens: Sulfites, Chitosan (shellfish)

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

Tannin extracted from grape skins gives astringency in red wines. Can be added during clarification with approx. 2.5g per 25L of red wine. If the astringency is to be increased further, wait a few days and taste before adding.Ingredients: Tannin.

Yeast nutrients with vitamins 10g for wine, cider & mead. Each bag is enough for 25 liters. Contents: DAP, vitamins. Contains 10g

Better Brew MK4 Wine Filter Kit Housing - for Homebrew Wine, Beer & Cider Making (Housing only - Filter Pads sold separately.). Give your brew a professional, clear finish.This is a gravity fed filter kit. A pump is not required. Use an Extendable Syphon, or just a long PVC tube to achieve the necessary distance (1.5 to 2 metres).Filter Pads and Siphons sold separately.Filter Pads available include:- 2000 - Beer - Allows just a small amount of yeast through for secondary fermentation & carbonisation.- 1000 - Course - Removes most debris.- 500 - Medium - Red wines requiring a robust mouth feel.- 100 - Fine - White wines and Roses.- 000 - Sterile - Removes even the yeast leaving a sterile brew.Instructions:Click here

Better Brew MK4 Filter Pads 2-pack. Sterile 000 Grade removes even the yeast leaving a sterile brew, fits the Better Brew MK4 Wine Housing. Rinse pads and soak for 5 minutes before use.Filter Pads available include:- 2000 - Beer - Allows just a small amount of yeast through for secondary fermentation & carbonisation.- 1000 - Course - Removes most debris.- 500 - Medium - Red wines requiring a robust mouth feel.- 100 - Fine - White wines and Roses.- 000 - Sterile - Removes even the yeast leaving a sterile brew.Read moreClick here

Yeast stop 5g. Contains  sterilizes and prevents oxidation of wine. If wine is made from own fruit, add about 1-2 grams per 10 liters of fruit pulp. Aerate and stir for about 2 days before adding wine yeast. Also used as yeast stop.Ingredients: potassium metabisulfiteContent: 5g

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.Note: light image, so they are more dark red in reality.

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

Australian Blend is a true classic in the world of fast fermented wines.NOTE: No yeast kit included, choose 4-day or 7-day seperately.Ingredients: Concentrate for grape juice, sugar, water, preservative E223. Contains sulfides.

Australian Blend is a true classic in the world of fast fermented wines. Buy Australian 4-Day or 7-Day yeast kitIngredients: Concentrate for grape juice, sugar, water, preservative E223. Contains sulfides.

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

Vinosol Oak Granules for 25L - gives the wine a barrel aged flavour.

A deliciously fruity, unoaked white wine. Intense aromas of lemon zest and mango give way to a rounded palate with flavours of peach and topped off by a long spicy finish. Australian Blend is a true classic in the world of fast fermented wines.NOTE: No yeast kit included, choose 4-day or 7-day seperately.Ingredients: Concentrate for grape juice, sugar, water, preservative E223. Contains sulfides.

Australian Blend is a true classic in the world of fast fermented wines. Taste description:  Full-bodied and spicy with aromatic notes of apple, tropical fruit and honey Goes just as well with food as in the wine drink.NOTE: No yeast kit included, choose 4-day or 7-day seperately.Ingredients: Concentrate for grape juice, sugar, water, preservative E223. Contains sulfides.

Australian Blend is a true classic in the world of fast fermented wines. Taste description:  Full-bodied and spicy with aromatic notes of apple, tropical fruit and honey Goes just as well with food as in the wine drink.With 4-Day Yeast kit: Wine Yeast, Yeast Nutrients, Stabilizer (E202, E224, Finings A (Kiselsol, Finings B (Chitosan), Allergens: Sulphites, Crustacea.Ingredients: Concentrate for grape juice, sugar, water, preservative E223. Contains sulfides.

Wine Corks 24x38mm 100-pack. Treated. A cork should be slightly larger than the inside dimension of the bottle. This is to protect the wine from oxygen supply and bacterial infestation during storage, which should be done with a horizontal bottle, to keep the cork moist. This cork should not be heated in water. Use a cork device. A shrink cap gives an elegant and professional look.

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

DOC's complete grape wine kits need no added sugar and give 23L finished wine with as much as 14% alcohol content. A classic Rioja based on Tempranillo and Garnacha with a developed character of storage in oak barrels. If you want, you can add 1 - 1.5 vanilla sticks to give the wine more character. Excellent to drink immediately after production but gets better from shorter storage.HistoryDOC's wine batches have been around for over 30 years and are the leading quality brand in Sweden. We only use noble grape varieties to produce DOC's wine batches and with as much as 8 kg of raw material and special yeast that brings out the grape's character, we produce real quality wines in class with their commercial equivalents.Ingredients:Grape juice concentrate, sugar, water, preservative E223, Grapefruit, Yeast (E223, E202), Silica, Chitosan.Allergens: contains sulfides and products based on shellfish.

DOC's complete grape wine kits need no added sugar and give 23L finished wine with as much as 14% alcohol content. Chardonnay white wine is often stored in small oak barrels to produce strong flavors and aromas. Fruity character - often described as citrus - and the subsequent storage in oak barrels introduces flavors such as "oak" or "vanilla", sometimes described as "smoky taste" and with a slightly buttery taste from the malolactic fermentation.HistoryDOC's wine batches have been around for over 30 years and are the leading quality brand in Sweden. We only use noble grape varieties to produce DOC's wine batches and with as much as 8 kg of raw material and special yeast that brings out the grape's character, we produce real quality wines in class with their commercial equivalents.Ingredients:Grape juice concentrate, sugar, water, preservative E223, Grapefruit, Yeast (E223, E202), Silica, Chitosan.Allergens: contains sulfides and products based on shellfish.

Australian Blend is a true classic in the world of fast fermented wines. Creating a beautiful crisp medium dry Red Wine, well balanced in acidity. Just add 4D or 7D yeast kit.Ingredients: Concentrate for grape juice, sugar, water, preservative E223

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

Australian Blend is a true classic in the world of fast fermented wines. Buy Australian 4-day or 7-day yeast kit.Ingredients: Concentrate for grape juice, sugar, water, preservative E223. Contains sulfides.

Oak Chips 20g for 10-20L.

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.Diameter: ca 31 mmLength: ca 57 mm

Complete 23L 4-day 7kg kit of a deliciously fruity, unoaked white wine. Intense aromas of lemon zest and mango give way to a rounded palate with flavours of peach and topped off by a long spicy finish. Australian Blend is a true classic in the world of fast fermented wines.With 4-Day Yeast kit: Wine Yeast, Yeast Nutrients, Stabilizer (E202, E224, Finings A (Kiselsol, Finings B (Chitosan), Allergens: Sulphites, Crustacea.Ingredients wine: Concentrate for grape juice, sugar, water, preservative E223. Contains sulfides.

Nonne Noir are the most exclusive wine sets home brewers can get their hands on, these complete grape wine sets need no added sugar and give 23L of finished wine. The grape's natural sugar content is enough to get a wonderful, full-bodied and easy-drinking wine with an alcohol content of about 11%.Nonne Noir Red Cabernet Sauvignon 23L 11% Wine Kit- Gives about 23L of finished wine (32 bottles)- About 11% alcohol contentNonne Noir are the most exclusive wine sets and home brewers can get their hands on, from the world-famous grapes Cabernet Sauvignon, Merlot, Garnacha, Chardonnay and Riesling. This means that these wine sets give a wine with all the conditions for a long and glorious life.Nonne Noir wine sets are intended for the production of high-quality wines for wine tasters. A properly aged Cabernet Sauvignon, Medoc or St. Emilion can be proudly displayed on the guest table. Liebfraumilch, Mosel and Chablis are three excellent companion wines with clear florality.Nonne Noir wine batches are diluted with 18 liters. water to 23 lit. grape must. Gives 32 bottles of wine. From the concentrated juice in the package, you can ferment your own wine in the traditional way as in most vineyards. You ferment the wine with minimal addition of chemicals and You can follow the development from the powerful grape must to a perfect wine with a distinctive taste and aroma. The fermentation is usually over in 2-3 weeks depending on the temperature. Some wine batches contain oak extract to achieve the right character. An ageing of a few months and for red wines, preferably in oak barrels, significantly improves the taste.Content:Pasteurized conc. grape juice, citric acid E330 and stabilizer SO2 E220. Pure wine yeast, fermentation stop E224, E202 and for white wines clarifiers. NOTE! Store cool for longer storage. Volume 5 liters.