Wine

Better Brew Wine Corks 22x38mm 30-pack. A cork should be slightly larger than the inside dimension of the bottle. This is to protect the wine from oxygen supply and bacterial infestation during storage, which should be done with a horizontal bottle, to keep the cork moist. This cork should not be heated in water. Use a cork device. A shrink cap gives an elegant and professional look.Fits all our wine bottles.

Complete Yeast kit for strong wine. In addition to ingredients, it also contains instructions and recipes for making tasty wine from your own fruit and berries. Recipes are available for both strong and light wine.For 25 liters of wine.

Bag-In-Box Bag 3L with Tap (T-tap). Sterile polyethylene high barrier plastic. For both hot and cold filling. Maximum recommended fill temperature is 90 degrees Celsius (194 °F). BPA-free. The bag is filled through the spout and closed with the tap.Dimensions: 245 × 315 mm.

Yeast nutrients with vitamins 10g for wine, cider & mead. Each bag is enough for 25 liters. Contents: Yeast nutrients, vitamins.

Yeast Stop does what the name says, it stops the yeast from fermenting by killing the yeast in beer and wine.Weight: 10gDosage: 10g per 25 liter.Ingredients: potassium sorbate 5g (E202), sodium disulphite 5g (E223)

Yeast Stopp Bag H - fermentation stop for wine, cider & mead. Used to stop ongoing fermentation of wine or to preserve fully fermented wine. Should be used if you want to sweeten with fermentable sugars. Ingredients: E202 (potassium nitrate), E224 (potassium metabisulfite)Weight: 10g

Wine bottles 75cl 12-pack brown bottles, the brown colour is the best for avoiding oxidation. New bottles. For 22mm wine corks.

Vinosol Wine sulfur 2-pack. Wine sulfur sterilizes and prevents oxidation of wine. If wine is made from own fruit, add about 1-2 grams per 10 liters of fruit pulp. Aerate and stir for about 2 days before adding wine yeast. Also used as yeast stop.Ingredients: potassium metabisulfite (E224)

Hedgerow wine making is now greatly simplified thanks to the Hedgerow Wine Kit. All ingredients you need plus 17 recipes, just add the fruit to make your own hedgerow wine. For 23L / 5 gallons.The Hedgerow Wine Kit contains all ingredients you need to make your own wine from the fruit in your garden or foraged from the hedgerow. Just add the fruit itself plus of course sugar and water, we provide the rest including the recipes and the instruction how to do it! Inside this wine making kit you will find: - Wine yeast, - Yeast nutrient, - Bentonite (helps clearing the wine), - Citric acid (to adjust the acidity when fruit is ripe and less acid), - Enzyme (prevents pectin from creating a haze in the wine), - Stabiliser (without this your wine can not be stored for more than a few weeks) - and Finings (to remove the yeast at the end). Ingredients1. Wine yeast and nutrient, 1b Bentonite, 1c Cit- ric Acid, 1e Enzyme, 2. Stabiliser (E202, E224), 3. Finings A (Kieselsol), 4. Finings B (Chitosan)Net weight 145g. Allergens: Contains sulphites and a product of crustacea.It all sounds complicated, but it really isn't. Just follow our clear instructions and you will have your own wine in just a few weeks! Recipes included: - Apple - Pear - Strawberry - Raspberry - Blackberry - Cherry - Blueberry/Cranberry - Elderberry - Elderflower - Gooseberry - Currant - Sloe - Plum - Grape - Rosehip - Birch sap - Dandelion (nice way of getting rid of them...)

Vinosol Quick Clear Clarifying agent for 25 liters of wine.

The Measuring Kit comprises of a Hydrometer 3-scale and a Measuring Cylinder 100ml.

Bag-In-Box Bag 5L with Tap (T-tap). Sterile polyethylene high barrier plastic. For both hot and cold filling. Maximum recommended fill temperature is 90 degrees Celsius (194 °F). BPA-free. The bag is filled through the spout and closed with the tap. Dimensions: 315 × 375 mm.

Wine bottles 75cl Transparent 12-pack. Note: Made of recycled glass so the bottles can have colour differences, glue residue can occur. For 22mm wine cork.

Gelatin Bag K 10g, liquid clarifying agent for wine or beer. For best results, use in cojunction with Kiselsol (Bag J). 2,5-5ml per 10L. Contents: Gelatin 10g

Australian 7-Day Wine Yeast Kit with Wine Yeast, Yeast Nutrients, Stabilizer (E202, E224, Finings A (Kiselsol, Finings B (Chitosan).Ingredients: Wine Yeast, Yeast Nutrients, Stabilizer (E202, E224, Finings A (Kiselsol, Finings B (Chitosan), Allergens: Sulphites, Crustacea

Better Brew Bottles Wine 75cl Antique Green (Olive) 15-pack. For 22-24mm wine corks. New bottles.

Kiselsol Bag K 15g, liquid clarifying agent for wine. For best results, use in cojunction with Gelatin (Bag K) contents: Kiselsol 15g

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

Vinosol Yeast salt for wine 2-pack contains 2 bags of Yeast salt. Each bag is enough for 25 liters of wine.

Bag-In-Box Bag 3L with Tap. Sterile. Can handle liquid temperatures up to 90 degrees celcius  (194 °F).

Vinosol fermentation stop for wine. Used to stop ongoing fermentation of wine or to preserve fully fermented wine. Should be used if you want to sweeten with fermentable sugars.

Better Brew Bottles Wine 75cl Clear 15-pack. Clear/Transparent. For 22-24mm wine corks. New bottles.

Australian 4-Day Wine Yeast Kit with Wine Yeast, Yeast Nutrients, Stabilizer (E202, E224, Finings A (Kiselsol, Finings B (Chitosan)Ingredients:Wine Yeast, Yeast Nutrients, Stabilizer (E202, E224, Finings A (Kiselsol, Finings B (Chitosan), Allergens: Sulphites, Crustacea

Better Brew MK4 Filter Pads 2-pack. Coarse 1000 Grade removes most debris, fits the Better Brew MK4 Wine Housing. Rinse pads and soak for 5 minutes before use.Filter Pads available include:- 2000 - Beer - Allows just a small amount of yeast through for secondary fermentation & carbonisation.- 1000 - Course - Removes most debris.- 500 - Medium - Red wines requiring a robust mouth feel.- 100 - Fine - White wines and Roses.- 000 - Sterile - Removes even the yeast leaving a sterile brew.Read moreClick here

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

Bulldog Bentonite 15g Sufficient for 25-35 liters of wine. Bentonite is a type of clay used as a clarifying agent. Dissolve the entire contents of the bag in ½ cup of water and stir well. Then pour the mixture into the wine and stir.Ingredients: Bentonite 15g

Better Brew MK4 Filter Pads 2-pack. 100 Fine Grade for White wines and Roses, fits the Better Brew MK4 Wine Housing. Rinse pads and soak for 5 minutes before use.Filter Pads available include:- 2000 - Beer - Allows just a small amount of yeast through for secondary fermentation & carbonisation.- 1000 - Course - Removes most debris.- 500 - Medium - Red wines requiring a robust mouth feel.- 100 - Fine - White wines and Roses.- 000 - Sterile - Removes even the yeast leaving a sterile brew.Read moreClick here

Vegan friendly liquid beer finings. Add the finings after fermentation. Leave the beer (or wine) for 24 hours to allow sedimentation of yeast and particles, before racking the clear beer.Sufficient for up to 23 liters (6 gallons) of beer.This product is GMO free and made from fungal chitosan.Contains sulphites.Ingredients: Chitosan (from mushrooms)

Vinosol Bentonite 10 grams Sufficient for 25 liters of wine. Bentonite is a type of clay used as a clarifying agent. Dissolve the entire contents of the bag in ½ cup of water and stir well. Then pour the mixture into the wine and stir.

Australian 4-Day Wine Yeast pack with Wine Yeast and Yeast Nutrients. Ferments the wine in ca 4 days.Ingredients: Yeast, Yeast Nutrients

A fresh and healthy white table wine made from Italian grapes from Tuscany. Makes 23 liters of wine in just two weeks. Add only sugar (3,5kg) and water. Based on the northern Italian Trebbiano grape, this wine kit makes a fantastic medium-dry white wine, fresh in acidity but well-balanced.Makes 23 liters of wine. Yeast included.Ingredients: Concentrate for grape juice, sugar, water, preservative E223 wine yeast, yeast stop (E223, E202) Kiesel Oil Chitosan Allergy: Contains sulfides and products based on shellfish

Better Brew Bottles 50cl SwingTop Patent Cap 12-pack. Ceramic cap. Seals included. The bottles appearance may vary.

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

Bottle 100cl Patent Cap 12-pack

Conici Wine Corks 22x40mm 50-pack. Conical wine cork. Light colour. Fits all our wine bottles.

Better Brew MK4 Filter Pads 2-pack. Beer 2000 Grade allows just a small amount of yeast through for secondary fermentation & carbonisation, fits the Better Brew MK4 Wine Housing. Rinse pads and soak for 5 minutes before use.Filter Pads available include:- 2000 - Beer - Allows just a small amount of yeast through for secondary fermentation & carbonisation.- 1000 - Course - Removes most debris.- 500 - Medium - Red wines requiring a robust mouth feel.- 100 - Fine - White wines and Roses.- 000 - Sterile - Removes even the yeast leaving a sterile brew.Read moreClick here

Full-bodied and tasty red Italian table wine. Makes 23 liters of wine in just two weeks. Add only sugar (3,5kg) and water. Magnum Red wine is inspired by Italy. Medium-dry, good body and dark red.Makes 23 liters of wine. Yeast included.Ingredients: Concentrate for grape juice, sugar, water, preservative E223 wine yeast, yeast stop (E223, E202) Kiesel Oil Chitosan Allergy: Contains sulfides and products based on shellfish

A lovely light, fruity Italian white wine from the popular Pinot Grigio grape. Makes 23 liters of wine in just two weeks. Add only sugar and water.Makes 23 liters of wine. Yeast included.Ingredients: Concentrate for grape juice, sugar, water, preservative E223 wine yeast, yeast stop (E223, E202) Kiesel Oil Chitosan Allergy: Contains sulfides and products based on shellfish

Better Brew Hand Corker is ideal for small numbers of wine corks. Perfect if you are giving a wine kit as a gift. Or keep it in the drawer to recork a half drunk bottle. Suitable for 22mm diameter corks.

Wine Corks 22x38mm 30-pack. A cork should be slightly larger than the inside dimension of the bottle. This is to protect the wine from oxygen supply and bacterial infestation during storage, which should be done with a horizontal bottle, to keep the cork moist. This cork should not be heated in water. Use a cork device. A shrink cap gives an elegant and professional look.

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

The shrink cap gives a professional impression to the wine bottle. It tightens around the neck of the bottle when you dip it in boiling water, and thus requires no tool. Each package contains 30 shrink caps.

Light rose table wine, made from Italian grapes from Tuscany and neighboring districts. Makes 23 liters of wine in just two weeks. Add only sugar (3,5kg) and water. With a blend of fruity red and white Italian grapes, Magnum Rose is a fragrant and delicate rosé wine, the perfect companion to any meal or to be served on its own.Makes 23 liters of wine. Yeast included.Ingredients: Concentrate for grape juice, sugar, water, preservative E223 wine yeast, yeast stop (E223, E202) Kiesel Oil Chitosan Allergy: Contains sulfides and products based on shellfish

Willes 9-Day Yeast Kit for Strong Wine - Complete kit. (instructions in Swedish)

Better Brew Clear Bottles 50cl SwingTop Patent Cap 12-pack. Seals included. The bottles appearance may vary.Height: ca 23cm (cap adds 1cm to that)Diameter: ca 8 cm

Better Brew Bag-In-Box Bag 5L with Tap. Sterile. Can handle liquid temperatures up to 90 degrees celcius  (194 °F) (recommended).

Tannin is used for regulating the astringency of red wine. Made from chestnuts. Dosage: 1-3 gram per 10 litres or as necessary. Ingredients: Tannin.

Rigamonti Happy Cork Twin Lever Corker for 22-26mm corks (wine, champagne etc). Corking wine bottles doesn't get any easier. This is a superbly made item. Put in a cork - Put the twin level corker on the bottle and press down.  The twin lever wine corker has two handles that allow for easy corking. Simply place the cork in the chamber, and in one smooth motion the cork compressed and pushed into the neck of the bottle. Ensure your bottle on a sturdy and level table and press down with both hands at the same rate. -Levers in chromed galvanized steel- It has comfortable plastic handles for grip- Body and piston made of polyamide- Fitted with non-slip clamps to secure the bottle neck while bottling.- Suitable for cork diameter of 22-26 mm, says 24-26mm on the packaging but works fine with 22-23mm also.- Made in Italy

Better Brew Twin Level Wine Bottle Corker. Corking wine bottles doesn't get any easier. This is a superbly made item. Put in a cork - Put the twin level corker on the bottle and press down. Job done! Comes in a zipped carry bag for storage. Built to last, you'll past this down to your kids.

Better Brew Bottles 75cl SwingTop Patent Cap 15-pack. Seals included.